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Friday, February 3, 2012

My Good/Bad Lunch

Whole wheat pita pockets stuffed with mushrooms, veggie bacon, pickles, and avocado!!! Although the salt is higher than what I should have, it's less than what I normally have. Plus everybody else also had veggie burgers and I didn't.

I ate it with slaw that I learned to make from my friend Mushirah, although I have tweaked it a little bit to my taste. Yes, those are french fries. What can I say, potatoes are my weakness. I didn't add oil this time and normally I would have. I will be eating the slaw tomorrow for lunch...yes, it's that good!

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